Explain why effervescence is produced for some basic compounds when made to react with carboxylic acid.

Organic And Biological Chemistry
7th Edition
ISBN:9781305081079
Author:STOKER, H. Stephen (howard Stephen)
Publisher:STOKER, H. Stephen (howard Stephen)
Chapter5: Carboxylic Acids, Esters, And Other Acid Derivatives
Section: Chapter Questions
Problem 5.73EP
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Explain why effervescence is produced for some basic compounds when made to react with carboxylic acid.
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