A food manufacturer is relocating operations to a facility where the product may come into contact with peanuts. Although this manufacturer has never marketed its product as peanut free, the CEO is aware that, amongst parents of children with peanut allergies, their company's product is considered safe. The CEO is aware that this may raise ethical concerns. The CEO is operating at which level of ethical assessment?
A food manufacturer is relocating operations to a facility where the product may come into contact with peanuts. Although this manufacturer has never marketed its product as peanut free, the CEO is aware that, amongst parents of children with peanut allergies, their company's product is considered safe. The CEO is aware that this may raise ethical concerns. The CEO is operating at which level of ethical assessment?
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Transcribed Image Text:A food manufacturer is relocating operations to a facility where the product may
come into contact with peanuts. Although this manufacturer has never marketed its
product as peanut free, the CEO is aware that, amongst parents of children with
peanut allergies, their company's product is considered safe. The CEO is aware that
this may raise ethical concerns. The CEO is operating at which level of ethical
assessment?
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