You own a hamburger franchise and are planning to shut down operations for the day, but you are left with 12 buns, 18 defrosted beefpatties, and 14 opened cheese slices. Rather than throw them out, you decide to use them to make burgers that you will sell at a discount.Plain burgers each require 1 beef patty and 1 bun, double cheeseburgers each require 2 beef patties, 1 bun, and 2 slices of cheese, whileregular cheeseburgers each require 1 beef patty, 1 bun, and 1 slice of cheese. How many of each should you make?plain burgersdouble cheeseburgersregular cheeseburgersxxx

The provided information is as follows:The total number of buns left is 12.The total number of beef…

You own a hamburger franchise and are planning to shut down operations for the day, but you are left with 12 buns, 18 defrosted beef patties, and 14 opened cheese slices. Rather than throw them out, you decide to use them to make burgers that you will sell at a discou Plain burgers each require 1 beef patty and 1 bun, double cheeseburgers each require 2 beef patties, 1 bun, and 2 slices of cheese, whil regular cheeseburgers each require 1 beef patty, 1 bun, and 1 slice of cheese. How many of each should you make? plain burgers double cheeseburgers regular cheeseburgers x X X