Write out a reasonable course of action, identifying the ethical dilemma, what needs to be done, and what you should do if you become aware of something like this Case Study 1: You are a Co-op student placed in a large institution as a cook's helper. Your job is to assist the cook in the planning and serving of meals for 200 people daily. There are three cooks per shift and they all work under the guidance of the Chief Chef, who has worked in the institution for over twenty years and is highly respected at the institution and in the local community. One afternoon while you are leaving the building, you notice the chef put three cartons of frozen meat into the trunk of his car and then cover them up with an old blanket. The next day when you arrive at your placement the police are investigating a theft from the kitchen. You find out later that one of the cook's helpers is the main suspect.

Understanding Business
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ISBN:9781259929434
Author:William Nickels
Publisher:William Nickels
Chapter1: Taking Risks And Making Profits Within The Dynamic Business Environment
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Write out a reasonable course of action, identifying the ethical dilemma, what needs to be done, and what you should do if you become aware of something like this

Case Study 1: You are a Co-op student placed in a large institution as a cook's helper. Your job is to assist the cook in the planning and serving of meals for 200 people daily. There are three cooks per shift and they all work under the guidance of the Chief Chef, who has worked in the institution for over twenty years and is highly respected at the institution and in the local community. One afternoon while you are leaving the building, you notice the chef put three cartons of frozen meat into the trunk of his car and then cover them up with an old blanket. The next day when you arrive at your placement the police are investigating a theft from the kitchen. You find out later that one of the cook's helpers is the main suspect.
 
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