Q: What are the nutritional problem that caused by long term excessive drinking ?
A: Alcoholic drinks contain ethanol made by the fermentation of wheat, barley, fruits, and other…
Q: What is a normal range of glucose for a person
A: Glucose test Glucose is the major energy source in the body and plays a vital role in meeting an…
Q: Describe how hormones regulate metabolic rate and appetite.
A: Hormones are defined as the chemical messenger that travels in the blood stream and moves to various…
Q: Feeling depressed, tired, irritable, muscle weakness, frequent headaches, some numbness, and…
A: Vitamins are the organic molecules which are available in the various foods and are required by our…
Q: How does temperature affects the BFC and WFC? And how can it be a potential cure for obesity?
A: Introduction :- Obesity is commonly induced by eating too much and exercising insufficiently. If you…
Q: Would eating a diet that is low in fat content ensure that a person could not gain fat mass?
A: One needs balanced diet.
Q: What factors affect blood glucose levels? Explain
A: Several factors affect glucose levels in the blood, like food, physical activity, medicines are the…
Q: What is the mechanism by which higher numbers of gutFirmicutes are thought to be linked to obesity?
A: Gut Firmicutes are gram positive bacteria which are found in the gut of humans or mouse. These…
Q: People with extremely restricted caloric intake often complain?
A: Restricted caloric intake is a kind of diet that is mainly concerned with losing weight but not…
Q: How many calories would a person need to subtract per day to lose one pound per week
A: Weight Loss basics: eat more calories than you use & you'll put on weight; use more than you eat…
Q: Discuss “Fad Diets” which are considered to be beneficial weight-loss strategies?
A: We know that, Fad diet is a weight-loss plan in trend that claims to have dramatic outcomes.…
Q: What is the role of minerals in maintaining good health?
A: Minerals are termed as essential nutrients which are very much needed for growth and development.…
Q: How weight gain be prevented?
A:
Q: What does Obesity denote?
A: The term Obesity means overweight. Here we will discuss what exactly obesity is.
Q: Which two minerals are believed to be inadequate in women’s diets?
A: The nutrients can be classified into three groups, water, micronutrients, and macronutrients. Water…
Q: How does obesity have preventative measure.
A: Obesity could be a complex illness including an intemperate sum of body fat. Obesity isn't just a…
Q: How does excess weight cause imbalances that result in medical conditions?
A: Excess body weight is a very serious global epidemic. Since the rapid incriment in the number of…
Q: Do low Carbohydrate Diets increase energy expenditure? Why?
A: Carbohydrate is the main source of energy for the body. A Low Carb diet increases energy…
Q: How many calories per day does the average person need to live a healthy life?
A: Hello. Since you have posted multiple questions and not specified which question needs to be solved,…
Q: What is good diet?
A: Diet comprises the type of food a person eats. It includes all the food , liquids and fruits and…
Q: According to biological therapists , what was the cause of eating disorders ?
A: The eating disorder comes under psychological illness. An eating disorder characterized by abnormal…
Q: Differentiate between these three types of disordered eating and the causes and health effects of…
A: Eating disorders are define as a psychological disorders of eating behaviour which affact the…
Q: Kim, who is overweight, is highly sensitive to external eating cues. How might her wristwatch…
A: Overeating is an unhealthy lifestyle habit where an individual exceeds the healthy limit while…
Q: What are the health issues caused by obesity?
A: Answer: Introduction: Obesity, also known as corpulence or fatness means an extreme gathering of…
Q: Why are young women at the greatest risk of suffering from an eating disorder?
A: Eating disorders can affect of all ages, races, gender. They are more found in teenagers and young…
Q: What do you think are practical ways that you can do to monitor and regulate the desired amount of…
A: The average calorie intake required by an adult person of normal built is 2500 kcal for men and…
Q: What is Obesity ?
A: The Human body needs lots of energy in the form of food in order to carry out its various metabolic…
Q: Which supplement type has the most powerful effect on metabolic rate?
A: Metabolism refers to all the chemical processes going on continuously inside your body that allow…
Q: Where in the body is the greatest store of proteins, fats, and carbohydrates?
A: Mainly Nutrition is provided by macronutrients for ex. carbohydrates, lipids, and proteins.
Q: What are the different between Intermittent Fasting and Ketagenic Diet?
A: Diet plays a very important role in well - being of an individual. A balanced diet refers to a diet…
Q: Source of vitamin D?
A: Vitamin D is also known as "calciferol".It is water insoluble and fat soluble vitamin which is found…
Q: Describe the physiological factors that influence hunger and satiety.
A: Question is related to function of feeding centre in the brain. Detailed solution in step 2.
Q: If an individual consumes 2,400 calories per day, and expands 2,100 calories per day, what should…
A: If an individual consumes 2400 calories per day and expend 2100 calories per day. It is clear that…
Q: Shouldn’t people with diabetes or prediabetes stop eating carbs because they raise blood sugar?
A: Diabetes or diabetes mellitus is a lifelong disorder characterized by inefficiency of the body to…
Q: How does the body respond during the following situations in terms of glucose regulation: • short…
A: •Glucose is the central molecule in carbohydrate metabolism. •An adult human body contains 18 g of…
Q: What is the role of melanocortins in control of appetite?
A: Melanocortins are a group of peptide hormones which include adrenocorticotropic hormone and the…
Q: Explain the role of the neurotransmitters and hormones in maintaining caloric homeostasis
A: Caloric homeostasis is a biological process that performs coordinated homeostatic regulation of the…
Q: How do you count calories for a resident or patient
A: Caloric requirements for a normal person and a patient/resident may be differ because of some…
Q: Is there any genetic grounds for obesity?
A: Obesity can be defined as abnormal or excessive fat accumulation in body that increases the risk of…
Q: What are the three factors that affect appetite?
A: Nutrition is a process in which an organism uses food to support its life as food provides energy…
Q: Can the blood sugar level reach zero? How or why ?
A: The blood sugar level in human body is maintained by a hormone called insulin which is produced by…
Q: Except for sodium, were there any vitamins or minerals that were "too high" (exceeded the tolerable…
A: The tolerable upper intake is the maximum amount of daily vitamins and minerals that one can safely…
Q: Importance of Physical Indicators of Nutritional Status ?
A: What is nutritional status? Nutritional status is defined as the status of a person, a population…
Q: How is healthy weight determined?
A: Introduction: The abbreviation BMI stands for body mass index. It's also known as the Quetelet index…
Q: Which changes with aging: nutritional requirements or caloric requirements?
A: Gerontology It is the study of ageing process, that focuses on, Ageing process Age related health…
Q: Do you know the difference between appetite and hunger? What is the difference?
A: Digestion is defined as the break down of large food into smaller particles.
Q: What factors contribute to excess weight and obesity?
A: Obesity: This is a problem that involves the accumulation of an excessive amount of body fat. This…
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- what vitamin may be deficient in the following conditions? a. poor night vision b. pernicious anemia c. beriberiIt has been reported that taking high doses of copaiba can cause symptoms of intolerance, nausea, vomiting, colic and diarrhea, and prolonged use may cause: Choose one answer. a. vision problems b. renal and liver damages c. brain damage d. heart and lung damagesWhich of the gastrointestinal side effects is not usually seen with glucocorticoid use?A. Peptic ulcer diseaseB. Gastrointestinal bleedingC. HemorrhoidsD. PancreatitisE. Abdominal bloating
- Define the following terms: a. cholecystitis b. HMGR c. SCAP d. statins e. SREWhich of the following is a sign of diabetic ketoacidosis? Select one: A. Dysuria B. Diabetic foot C. Hypoglycemia D. Insulin shock E. Frequent and deep respiration O OA glucagon emergency kit is prescribed for a client with Type 1 diabetes… administration A. When unable to eat during sick days B. At the onset of signs of diabetic ketoacidosis C. Before meals to prevent hyperglycemia D. When signs of severe hypoglycemia occur
- Define the following terms: a. chylomicron remnant b. hypertriglyceridemia c. glyceroneogenesis d. perilipin-1 e. ATGLWhich of the following is a sign of diabetic ketoacidosis? Select one: A. Diabetic foot B. Dysuria C. Insulin shock D. Frequent and deep respiration E. HypoglycemiaSince diabetes often results in vascular difficulties, which of the following complications would the embalmer of a diabetic be more likely to encounter? A. Advanced decomposition B. Tumors C. Leukemia D. Arteriosclerosis
- Which clinical manifestations are associated with metabolic syndrome? give specific rational A.Polyuria, polydipsia, polyphagia B.High urea plasma levels and hypotension C.Large abdominal girth, hypertriglyceridemia, insulin resistance D.Fever and acidosisYour friend invited you for dinner, and you were anxiouS not to gain weight, and you were counting your calorie intake; which of the following dishes would you avoid having since it will have the highest number of calories? a. 200 grams of roasted salmon fish O b. 200 grams of fried chicken breast O C. 200grams of fried beef steak O d. 200 grams of roasted chicken breast O e. 200 grams of black beans COLL ET Type here to search hpA client has cholelithiasis with possible obstruction of the common bile duct. Beforethe scheduled cholecystectomy, nutritional deficiencies and excesses should becorrected. A nutritional assessment should be conducted to determine whether theclient: a. is deficient in vitamins A, D, and K b. eats adequate amounts of dietary fiber c. consumes excessive amounts of protein d. has excessive amounts of potassium