What is the functional group that is usually associated with saponifiable lipid. Is it alcohol, ester, carboxylic acid or alkene?
Q: What is the difference between a saturated and an unsaturated fatty acid?
A: The fatty acids are the carboxylic acids, which are attached with the aliphatic carbon chain having…
Q: Which of the following contains isoprene units?
A: Polymers are chemical compounds that consist of huge molecules made up of many smaller molecules of…
Q: What type of lipid is the following compound?
A: Lipid is a biomolecule, it is insoluble in water. It includes Fats, waxes, Oils, steroids,…
Q: Given the monosaccharide: what is its main functional group (aldose or ketose?) Is it triose,…
A: Monosaccharides are the simplest carbohydrates unit. These consist of glucose, galactose, fructose…
Q: How many asymmetric centers does cholesterol have?
A: Cholesterol is a naturally occurring chemical substance. All animal cells produce cholesterol, which…
Q: Why are polyunsaturated omega 3 acids considered as good for our health? Explain such phenomena…
A: Polyunsaturated fatty acids are the acids that have more 2 or more double bonds in the backbone.…
Q: what are the different types of O-glycosidic linakge existing between the monomeric units of the…
A: A glycosidic bond is a type of covalent bond formed between the two carbohydrates.Hemiacetal and…
Q: What is the biomolecular structure and functional groups of Cysteine, Oleic acid, and Glycerol?…
A: The biological macro-molecules can be divide into four groups lipid, carbohydrate, protein and…
Q: What property must a substance possess for it to be classified as a lipid? What are the main types…
A: Lipids are organic molecules or hydrocarbons that are composed of fatty acids and their derivatives.…
Q: What are the properties of phosphate group?
A: A phosphate group is made up of a phosphorus atom which is bonded to 4 oxygen atoms. Usually, it is…
Q: Identify the monosaccharides and their linkages in the following disaccharide. HOCH, Но H. -0-CH2 OH…
A: To identify the monosaccharides and their linkage in the given disaccharide.
Q: Which of the following are saponifiable lipids? (Recall that ester bonds are broken by base…
A: A saponifiable lipid is part of the ester functional group. They are made up of long chain…
Q: Saponifiable lipids are lipids that undergo hydrolysis in basic solution. The following are…
A: Soaps are sodium or potassium salts of fatty acids and are produced from the hydrolysis of natural…
Q: What is the primary chemical difference between deoxyribose and ribose? Ribose contains fewer…
A: ANSWER;- d) Ribose contains more hydroxyl groups than deoxyribose EXPLAIN;- The ring is made of four…
Q: How does the structure of cellulose differ from starch and glycogen
A: The most common Polysaccharides are cellulose, starch and glycogen. All the three of which are…
Q: How do the shapes of saturated, unsaturated, and trans fatty acids cause them to differ in their…
A: Saturated fatty acid contains flexible and unbranched hydrocarbon chains and saturated fatty acids…
Q: What is the structural difference between an aldose and a ketose?
A: Carbohydrates are the simple sugars which contains carbon , hydrogen and oxygen compounds .…
Q: What is a monounsaturated fatty acid?
A: Fatty acids are carboxylic acid with hydrocarbon side chain. Fatty acid can be saturated or…
Q: What are the common fatty acid chains in phosphoglycerides, and why do these fatty acid chains…
A: Introduction: Glycerophospholipids, also known as phosphoglycerides, are membrane lipids in which…
Q: Choose the polyunsaturated triacylglycerol from the compounds below. A) OH B) C) LOH D) H;C-0-C" E)…
A: Triacylglycerol is formed when a molecule of glycerol reacts with three fatty acids. These are…
Q: Can triacylglycerols contain chiral carbon atoms? If so, which ones are chiral and how is their…
A: Chiral carbon centers are carbon atoms bonded to four distinct substituents and arranged at the…
Q: What is the structural representation of a carboxyl group?
A: Carboxylic acids are organic compounds with a general chemical formula of RCOOH in which R is a side…
Q: All of the following are repeating units of glycosaminoglycans EXCEPT: A. hyaluronate B. heparin…
A: Glycosaminoglycans or GAGs are also considered as mucopolysaccharides, which are negatively charged…
Q: Which lipid or class of carbohydrates, the structure and fuction has the most important structural…
A: Lipids are the building block of the structure and function of cells and are made up of glycerol,…
Q: what is a monosaccharide? differentiate the aldoses and ketoses of monosaccharides and draw…
A: Carbohydrates are complex biomolecules that Consist of carbon hydrogen and oxygen atoms.…
Q: What structural features do a triacylglycerol and a phosphatidyl ethanolamine have in common? How do…
A: Biomolecules are the biological molecules that are present inside the living organisms. These…
Q: what are the organic chemical groups that characterize carbohydrate?
A: Carbohydrates are biomolecules made up of carbon, hydrogen, and oxygen atoms. Monomers of…
Q: но OH HO но OH LOH HO- Но- OH (c) CH2OH. (а) (b) CH2OHO. OH HO O- H ČH,OH H H O, ОН OH OH ОН
A: When two monosaccharides are attached with each other through glycosidic linkages, they are called…
Q: Which of the followings is not a structural polysaccharide?
A: Polysaccharides consist of hundreds or thousands of monosaccharide units. Polysaccharides are also…
Q: Because oleic acid contains a hydrophilic and a hydrophobic end, why is this so important?
A: Fatty acids are a lengthy hydrocarbon chain that contains both hydrophilic and hydrophobic groups.
Q: What property of Linoleic acid that makes it as either good fat or fat?
A: Any ester of fatty acids, or a mixture of similar compounds, most typically found in living…
Q: Which lipid or class of lipids, the structure and fuction has the most important structural role?
A: Lipids are a class of molecules that are of amphipathic nature which means they contain a…
Q: Which monomers and types of bond are found in both glycogen and amylopectin?
A: A carbohydrate is a complex polymer made up of several individual units known as monomers. These…
Q: The waxes are lipids that are correctly characterized by which of the following?
A: Lipids are organic molecules and water insoluble, like fats, waxes, oils, hormones, etc. It is…
Q: What are the polymers of lipids?
A: Lipids are biomacromolecules that are made up of hydrocarbons and make up the building blocks of the…
Q: What is the carbohydrate classification for the product produced when each of the following…
A: Carbohydrates are one among the 4 biomacromolecules within living organisms. They are represented by…
Q: What are the monosaccharides in the picture and the type of glycosidic bond of the disaccharide?
A: Carbohydrate is one of the major macromolecules needed in large amounts. It is the main source of…
Q: What is meant by “polarity” of a polypeptide chain and by “polarity” of a chemical bond? How do the…
A: Anything which has distinct two or more ends is said to be polar. Amino acids have an alpha carboxyl…
Q: Which amino acids contain the following? a. sulfur/sulfhydryl group b. aromatic group c. imidazole…
A: Amino acids are the monomer units that make up the polymer called proteins. They are connected to…
Q: Which of the following lipids is most susceptible to lipid peroxidation? A. Stearic acid B. Oleic…
A:
Q: All of the following are examples of monounsaturated fatty acids except A. Palmitoleic acid B. Oleic…
A: On the basis of presence of double bond, fatty acids can be divided into monounsaturated fatty acids…
Q: Is galactose an aldehyde or a ketone sugar?
A: The carbohydrates are crucial biological macromolecules consisting of carbon, hydrogen and oxygen…
Q: What are the name, structure and the function of the lipid components found in vegetable oil (aside…
A: Lipids belong to the family of organic compounds. Most of the organic compounds are insoluble in…
Q: Name two simple carbohydrates, two storage carbohydrates, and a structural carbohydrate.What…
A: Food: It means a nutritious substance that contains all nutrients, vitamins, carbohydrates,…
Q: Lipids serve as all of the following except
A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…
What is the
Trending now
This is a popular solution!
Step by step
Solved in 2 steps
- What functional group is contained in most hydrolyzable lipids?Identify the component monosaccharides of each of the following compounds and describe the type of glycosidic linkage in each.What structural similarities exist between a triacylglycerol and a phosphatidyl ethanolamine? How are these two kinds of lipids structurally distinct?
- Is galactose an aldehyde or a ketone sugar?How is the cyclic formula formed in glucose or fructose? What is the position of the glycosidic bond in maltose, sucrose, lactose? What is the importance of osazone formation? What is invert sugar? Classify polysaccharides. Show linoleic and linolenic acid in numbers. Compare the physical properties of saturated and unsaturated fats. What are structural polysaccharides? What are the lactose maltose sucrose glycoside bond drawings and galactose glucose mannose shapes?What structural features do a triacylglycerol and a phosphatidyl ethanolamine have in common? How do the structures of these two types of lipids differ?
- Given the monosaccharide: what is its main functional group (aldose or ketose?)Is it triose, hexose, pentose or tetrose?is it D or L configuration?Classify the following lipid (choose all that apply). HO, O wax ester O cis alkene(s) O steroid fatty acid O omega-6 O saturated O monounsaturated O omega-3 O triglyceride O polyunsaturated O trans alkene(s) O OWhat type of hydrocarbons are their structures? Please describe their stability and chemical reactivity. Fumaric Acid, Capric Acid, Lauric Acid, Myristic Acid, Naphthalene, Diphenyl, Decane, Eicosane, alpha-D-Galactose, alpha-D-Glucose, beta-D-Fructose, and Sucrose.
- Are the x and β forms of monosaccharides enantiomers of each other? Why or why not?What are the functions of carbohydrates? Differentiate the class of carbohydrates and their chemistry Compare and contrast proteoglycans, glycoproteins, and glycosaminoglycans. Cite examples for each Give the Unique Feature and Important Function of each: Polysaccharide Chondroitin Нераrin Hyaluronate Dermatan Sulfate Keratan Sulfate MucinDraw structures showing the reaction of glycerol with linoleic acid to form the triglyceride trilinolean. Would you expect this triglyceride to be a fat or an oil?