The osmotic pressure of an aqueous solution of a protein was found to be 1.25 mm Hg when 3.0 mg of the protein were used at 25 °C. What is the molar mass of the protein?
The osmotic pressure of an aqueous solution of a protein was found to be 1.25 mm Hg when 3.0 mg of the protein were used at 25 °C. What is the molar mass of the protein?
Chemistry by OpenStax (2015-05-04)
1st Edition
ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Chapter11: Solutions And Colloids
Section: Chapter Questions
Problem 60E: The osmotic pressure of a solution containing 7.0 g of insulin per liter is 23 torr at 25 C. What is...
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The osmotic pressure of an aqueous solution of a protein was found to be 1.25 mm Hg when
3.0 mg of the protein were used at 25 °C. What is the molar mass of the protein?
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Data given:
Osmotic pressure of the solution () = 1.25 mm Hg
760 mm Hg is 1 atm
Therefore, 1.25 mm Hg is equal to = 1.645 atm
Temperature of the solution (T) = 25 oC or (273 +25) K = 298 K
Mass of the protein (mprotein) = 3.0 mg or 3.0 g
Osmotic pressure of protein solution () = C
() = C
Where R= universal gas constant = 0.0821 atm L K-1 mol-1
() =
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