The following data represented the concentration of ofloxacin present in chicken meat samples: 4.17, 4.40, 4.35, 4.35, 4.20, 4.16,4.20 and 4.17. Estimated the % relative standard deviation.

Principles of Instrumental Analysis
7th Edition
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Chapter11: Atomic Mass Spectrometry
Section: Chapter Questions
Problem 11.10QAP
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The following data represented the concentration of ofloxacin present in chicken meat samples: 4.17, 4.40, 4.35, 4.35, 4.20, 4.16,4.20 and 4.17. Estimated the % relative standard deviation.

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