Inutrition come to the clinic. His heigh ight is 100 lb and BMI is 16 kg/m2.Write st 8 points /question you might conside clinical assessment of patients
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- Question # 5 A 50 years old male who is showing signs of malnutrition come to the clinic . His height is 5.6 feet, weight is 100 lb and BMI is 16 kg/m2.Write down a list of at least 8 points /question you might consider as a dietician for clinical assessment of patients .Question 34 A1C is a measure of chronic glycemic levels over months and provides information that can inform immediate/short-term decisions. Question 34 options: True FalseQuestion 10 An illeostomy was just created in a patient with ulcerative colitis, the nurse assess the patient in the immediate postoperative period for which most frequent complication of this type of surgery? O fluid and electrolyte imbalance O folate deficiency O malabsorption of fat O intestinal obstruction
- The patient is ordered 150 mcg of Levothyroxine (Synthroid) PO daily to treat hypothroidism. The pharmacy supplies Levothyroxine in 0.075 mg tablets. How many tablets will the nurse administer to the patient.The physician orders 0.25 mg/kg of lamictogrine (Lamictal) Q6H PO for a 30 year old female patient who weighs 140 lbs. The nurse will administer ____ mg of lamictogrine.Question 1: Write a 1-2 page analysis stating your decision regarding whether the nurse was liable for the death of the patient in the scenario below. IT’S YOUR GAVEL… CHANCE OF SURVIVAL DIMINISHED On the afternoon of May 20, the patient, Mr. Ard, began feeling nauseated. He was in pain and had shortness of breath. Although his wife rang the call bell several times, it was not until sometime later that evening that someone responded and gave Ard medication for the nausea. The nausea continued to worsen. Mrs. Ard then noticed that her husband was having difficulty breathing. He was reeling from side to side in bed. Believing that her husband was dying, she continued to call for help. She estimated that she rang the call bell for 1.25 hours before anyone responded. A code was eventually called. Unfortunately, Mr. Ard did not survive the code. There was no documentation in the medical records for May 20, between 5:30 PM and 6:45 PM, that would indicate that any nurse or physician…
- A Moving to another question will save this response. Question 6 Compute the amount of medication that will be given to administer one dose of the following medi Round all parenteral administration orders that are over 1 mL to one decimal place. Round all parer Order: Supply: Give: diazepam 5 mg IM q.4h p.r.n., anxiety Valium (diazepam) 10 mg per 2 mL For the toolbar, press ALT+F10 (PC) or ALT+FN+F10 (Mac). BIYS Paragraph X² X₂ ¶¶< S + Open Sans,sa... ✓ 10pt ✓ TT "Q EA client with newly diagnosed Type I diabetes mellitus is being seen by the home health nurse. The physician orders include: 1,200-calorie diabetic diet, 15 units of NPH insulin before breakfast, and check blood sugar QID. When the nurse visits the client at 5 PM, the nurse observes the man performing a blood sugar analysis. The result is 2.7 mmol/L. The nurse would expect the client to be: Question 69 options: a) Confused with cold, clammy skin and a pulse of 110 b) Alert and cooperative with a BP of 130/80 and respirations of 12 c) Short of breath, with distended neck veins and a bounding pulse of 96 d) Lethargic with hot, dry skin and rapid, deep respirationsPlan a one-day menu for a patient with hypertension, following the 2000 kcal. DASH Eating Plan and limiting sodium to 1500 mg. The DASH diet pattern is found in your textbook (Table 22-5) and on the 'Following the DASH Eating Plan' tab on the DASH website. Your menu should include: • specific foods with portion sizes • milligrams of sodium recorded for each food total grams of sodium for the day Reference the database used to look up sodium content of foods. USDA FoodData Central is recommended.
- Blank # 1 Blank # 2 Question 14 (4.444 points) Listen The patient is prescribed cefaclor suspension 250 mg orally every 8 hours. The pharmacy supplies cefaclor suspension 125 mg/5 mL. The patient weighs 50 pounds. The safe single dose range (SDR) is 6.4 to 13.5 mg/kg every 8 hours. Calculate the safe dose range for this child. > Blank 1: How many mL would the nurse administer for this dose? (round to nearest tenth) Blank 2: Should the nurse administer this medication as ordered? Blank # 1 Blank # 2 Question 15 (2.222 points) Listen A 10-year-old child who weighs 40 kg is to receive 360 mcg of digoxin orally twice a day. The digoxin elixir is available in a liquid concentration of 0.05 mg/mL. How many milliliters should be given for each dosage? (round to nearest tenth)Read the case study and answer the questions. Instructions EG is a 76-year-old female who presents to your outpatient clinic. After her husband died 2 years ago, EG moved to the United States from Tel Aviv, Israel. She now lives with her adult son and his family in Tuscaloosa, Alabama. Her physician is concerned because she has experienced an unintentional weight loss over the past six months. EG is fluent in English, so a translator isn't necessary for your visit. However, she is unfamiliar with medical terminology and medical jargon. During your interview, you learn that EG strictly adheres to Kashrut, or the Jewish dietary laws. She typically eats 3 meals per day, but she finds large meals stressful and frustrating. "My family always tells me to eat more at my meals, but I feel full and tired quickly." Ht: 60" Wt: 93 lbs UBW: 115 lbs six months ago Visual acuity screen: WNL Dental health: partial upper dentures Blood pressure: 120/80 mm/Hg PMH: Not significantBlood pH is maintained through the carbonic acid buffer (shown). Explain the mechanism by which the buffer would shift its equilibrium in response to the consumption of an alkali (basic) food. * H.COa HCO, (ag Your answer Submit Never submit passwords through Google Forms. This form was created inside of Thames Valley District School Board. Report Abuse Google Forms
