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Q: Write in detail about: Causes of low productivity of cereal and legume crops in Pakistan.
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Q: Write a short note on how a country can increase it's Papain production.
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Q: Create a crop plan for three seasons of Bio-Intensive Gardening using the following crops: camote,…
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Give an example of a sustainable crop production system and Enumerate, discuss the ideal site for
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- Write in detail about: Causes of low productivity of cereal and legume crops in Pakistan.This is about Land Preparation and Field Practices for Lowland and Upland Crops. Kindly answer and explain.Distinguish between shifting cultivation and slash-and-burn agriculture. Explain with ecological principles and concepts and pros and cons of these methods.
- Write down the detail note on fertilizers role that are commonly used in Pakistan for crop growth and development. Please please answer thatThis is about Land Preparation and Field Practices for Lowland and Upland Crops.How post-harvest handling affects the quality of fruits and vegetables? Enlist the factors affecting post-harvest losses.
- Briefly describe the good harvesting practices to optimize the post-harvest quality of fresh fruits and vegetables.Discuss any three factors in crop production and state their relevance in crop production.explain the impact of responsible farming techniques and explore if the Sunflower Plant is responsibly harvested
- Refer to the figure or diagram to answer the question. Where explanation or discussion is required, support your answers with relevant information and/or specific examples. EFFECT OF PERCENT SLOPE ON ANNUAL EROSION FOR FOUR AGRICULTURAL PRACTICES 30 25 Tillage No-till 20 No-till + cover crop 15 Crop rotation 10 -T- tolerable loss 10 25 30 15 20 Slope (%) Soil erosion is one of the most serious soil-degrading processes. Each year tons of soil erode from cropland, pastures, forests, and other places. The amount of erosion varies dramatically among various land-use types. The figure above shows the effects of different agricultural practices and slopes on annual erosion rates. (a) Refer to the graph above for the following. (1) Identify the scientific question that resulted in the data presented in the graph. (H) Identify the agricultural practice that could be used on a 15% slope without leading to a higher than tolerable loss of soil (ii) Describe the effect of adding a cover crop…Create a crop plan for three seasons of Bio-Intensive Gardening using the following crops: camote, radish, carrot, tomato, pechay, okra, mungbean, upland kangkong, sweet corn, sitao, mustard, and cowpea. Justify your decision. (create a layout for each season.)There are several factors to looked at in crop production. Discuss any three of the factors and state their relevance to crop production.