CARBOHYDRATE STRUCTUREA novel sugar "D-Lasallose" was isolated from a native edible mountain mushroom by agroup of DLSU-D Biochemistry researchers under Sir Gidz. Given the Fischer projection structureof D-Lasallose below, show the systematic conversion into the equivalent Haworth structures andgive the systematic names of both anomers.CH2OHНоно-но-HH-HO-ČH2OHD-Lasallose

Monosaccharides exist in both linear (structure shown in question) and cyclic (ring structure)…

Answered: CARBOHYDRATE STRUCTURE A novel sugar…

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

See similar textbooks

Similar questions

A novel sugar "D-Lasallose' was isolated from a native edible mountain mushroom by a group of DLSU-D Biochemistry researchers under Sir Gids. Given the Fischer projection structure of D-Lasallose below,show the systematic conversion into the equivalent Haworth structures and give the systematic names of both anomers.
s) This is a Fish er projecti on of D-f ructose (Fisher projecti on of L-F ructose ). Dra w L-fructose. Inaddition, draw the Haworth projection of a-D fructofuranose and b-D fructofuranose, the cyclic form ofthis monosaccharide. Draw sucrose where indicated below (Haworth projection).
In the space provided, draw a Haworth projection for the beta anomer of the following monosaccharide Fischer projection. CHO HO-C-H HO-C-H HO-C-H H-C-OH CH,OH
Carbohydrates Instructions: (A) Show the conversion from Fischer to Haworth projections. (B) Draw and give the systematic names of the two (2) possible Haworth structures for the following monosaccharides. 1.D- Ribose 2. D- Galactose 3. D- Fructose
Structures of L-Cysteine from highly protonated to depronated form. Note Structure A as themost protonated form. Based on the table in the image, 1. What are the buffer regions/effective pH range?
Carbohydrates Instructions: (A) Show the conversion from Fischer to Haworth projections. (B) Draw and give the systematic names of the two (2) possible Haworth structures for the following monosaccharides. 1. D- Fructose
Raffinose (see prev. question for structure) is not digestible by humans yet is found in foods we eat all the time like beans, cabbage, brussels sprouts etc. What 2 human digestible compounds can Raffinose be broken down into? Just as a side note, Raff is NOT digestible by us, but our helpful gut bacteria break it down for us into the 2 compounds that are the answer to this question. O a-D-glucose O B-D-fructose sucrose a-D-galactose Lactose maltose
COLOR TESTS FOR PROTEINS AND SPECIFIC AMINO ACIDS Explain why essential amino acids (EAA) are indispensable. Enumerate the EAAs. Give the structure and name of tetrapeptide, phe-asp-leu-lys.
Match the following structural composition with the corresponding polysaccharide Linear homoglycan of glucose connected by α1-4 linkages Branched glycan formed by alternating units of D-galactose and L-galactose Linear sulfated chains of alternating β-D-galactopyranose and 3,6-anhydro- α-galactopyranosyl units Poly-β-Dmannopyranosyluronic acid and/or Poly-α-L-gulopyranosyluronic acid Repeating Poly-D-galacturonic acid residues…
Which is the correct name for the structure below? CH;OH НО OH Futton ations rive O a-D-arabinofuranose ebook O a-D-arabinopyranose Teams O B-D-arabinofuranose OB-D-arabinopyranose
. Draw Haworth projections for the following: (a) CHO in a-furanose form. Name the sugar. H-C-OH | HO-C-H H-C-OH CH,OH (b) The L isomer of (a) (c) a-D-GlcNAc (d) a-D-Fructofuranose
Н. Based on what you know about the classification and structure of galactose, HO- what possible results would you obtain if H- ОН Но- H- H. но- you were to perform the following tests? (+) negative (-) and explain in one sentence) ОН (indicate whether positive or ČH2OH Test Result Explanation Benedict's Barfoed's Seliwanoff's lodine Test I I

SEE MORE QUESTIONS

Recommended textbooks for you

Biochemistry

ISBN:

9781319114671

Author:

Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:

W. H. Freeman

Lehninger Principles of Biochemistry

Biochemistry

ISBN:

9781464126116

Author:

David L. Nelson, Michael M. Cox

Publisher:

W. H. Freeman

Fundamentals of Biochemistry: Life at the Molecul…

Biochemistry

ISBN:

9781118918401

Author:

Donald Voet, Judith G. Voet, Charlotte W. Pratt

Publisher:

WILEY

Biochemistry

ISBN:

9781319114671

Author:

Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:

W. H. Freeman

Lehninger Principles of Biochemistry

Biochemistry

ISBN:

9781464126116

Author:

David L. Nelson, Michael M. Cox

Publisher:

W. H. Freeman

Fundamentals of Biochemistry: Life at the Molecul…

Biochemistry

ISBN:

9781118918401

Author:

Donald Voet, Judith G. Voet, Charlotte W. Pratt

Publisher:

WILEY

Biochemistry

ISBN:

9781305961135

Author:

Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal

Publisher:

Cengage Learning

Biochemistry

ISBN:

9781305577206

Author:

Reginald H. Garrett, Charles M. Grisham

Publisher:

Cengage Learning

Fundamentals of General, Organic, and Biological …

Biochemistry

ISBN:

9780134015187

Author:

John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson

Publisher:

PEARSON

SEE MORE TEXTBOOKS