A MET, or metabolic equivalent, is how we measure exercise based on basal metabolic rate. True False At around 8.0-9.0 km/h the economy of walking begins to be less efficient than running.
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just final answer.
A MET, or
| True | ||
| False |
At around 8.0-9.0 km/h the economy of walking begins to be less efficient than running.
| True | |
| False |
Step by step
Solved in 2 steps
- just final answer. Energy for our short-term glycolytic energy system comes from stored muscle glycogen buildup resulting in lactate formation True False Resting metabolic rate is always slightly lower than basal metabolic rate True FalseNeed help, please. Why is the answer 9.33? Please show all steps/work.True or false. Write your answers on the space provided before the number. _______1. There are two types of muscle tissue. _______2. The majority of ATP used during moderate exercise comes from anaerobic respiration. _______3. The body’s skeletal muscles are divided into six sections. _______4. When an oxygen debt occurs, the body is required to replenish creatine phosphate to repay . the debt. _______5. Adduction is the movement of a limb towards the midline of the body. _______6. There are over 1000 muscles in your body. _______7. Skeletal, or voluntary, muscles are the muscles you cannot control. _______8. Tendons connect muscles to bones. _______9. The liver is a muscle. _______10. A muscle gets strained when it is stretched too much.
- Multiple Choice. Sources of chemical potential energy in the body include: Select One or More a. Carbohydrate b. Protein c. Fat d. CO2 e. OxygenYou are running. Glycogen is broken down into glucose-6-phosphate which goes through the glycolytic, citric acid cycle and electron transport pathways and is turned into ATP. This process is called: aerobic respiration beta-oxidation gluconeogenesis ketoacidosisBasic life support. Identify one thing about the Basic life support content that you find most challenging or confusing.
- Hello there! Please help me with these problems. I would appreciate it if you write me a short explanation of why you chose one of the answers. Not necessarily though, just if it makes sense to write me a little explanation.A. Which of the following is not true for the nutrition label? the serving size reflects the amount that people typically eat or drink all the nutrient amounts are shown on the label, including the number of calories, refer to the size of the serving the serving size is a recommendation of how much you should eat or drink all of the above 5. none of the above B. Which of the following is true for all nutrition food labels? they have colored sections to help you focus on the different sections of information on the labels the calories posted on a label provide a measure of how much energy you get from a serving of this food they are required to have colored sections to help you focus on the different sections of information on the labels A & C none of the…Thank you so much. I had already calculated this exercise, but I thought that I did it wrong, however I get same result as you. Reason for thinking I had done it wrong is that, my teacher have answered this exercise before and the second part is different than mine and yours. I dont understand how she get the value for second part? It's so confusingthese are KT values. Which transporter that is a GLUT will transport glucose from blood which is 5nm at the maximum or Vmax? Is it (GLUT 11,KT= 0.1M), (is it GLUT1, KT = 3nm), (is it GLUT 2, KT= 17nm), (or GLUT 4, KT = 5nm)
- I do not know which diagram is for this question but please see and answer this question. I need help Question: Which of the following statements regarding carbohydrate and fat metabolism during exercise is true? A: plasma glucose contributes more to energy provision than does muscle glycogen at 85% Vo2 max B: the utilization of fat as an energy source is greatest at the highest exercise intensities e.g. greater than 85% VO2 max C: carbohydrate supplementation during moderately intense exercise (eg. 70-80% VO2 max) can help one to exercise longer until the onset of fatigue D: the greatest amount of glycogen is used at around 65% VO2 maxDiabetes. Analyze the following statistics and then answer following questions.QUESTION 54 Classification. Use the five compounds listed below for the following questions. a. Ethanol This compound is utilized in alcoholic fermentation and lactate - vfermentation. b. Pyruvate c. Lactate This compound is produced by fast-twitch muscle fibers. d. Carbon dioxide e. Acetaldehyde
