Introduction
Whaling has become a global environmental issue as vast numbers of whales are killed commercially and scientifically every year. Intense debate on the necessity of whaling has been stirred but failed to be resolved due to the lacking of pragmatic measures employed by the responsible parties. Whaling nations continue to defend their whaling right for cultural and research purposes. Yet, ethical and humanity issues are among the controversial disputes raised by concerned public. In February 2010, International Whaling Commission (IWC) proposed a plan of lifting whaling ban by limiting scientific whaling activities with the intention of reducing overall number of whales killed besides solving the current impasse between pro
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1.0 Background
To provide an overview of the whaling dispute, definition of whaling activities and moratorium will be explained in details, complementary with the overall history of whaling activities in various nations.
1.1 Definition of whaling
Whaling is defined as hunting and killing of whales by humans for resources, mainly meat, blubber and baleen (whalebone) obtained from whales. These resources are then sold for commercial purposes and thus, whaling has become economical important for centuries (Joanne 2007; The Columbia Electronic Encyclopedia 2007). Scientific whaling is conducted by hunting whales for research purposes and further analysis to study on whale’s behaviour, characteristics and distribution (Joanne 2007). Commercial whaling is a controversial whaling practice that exploits whale products for trade and profit. Recently, Japan, Norway and Iceland are the major contributors of commercial whaling and deeply support any other whaling activities (Joanne 2007). Moratorium on commercial whaling 1986 is a global ban of hunting whales for commercial purposes, implemented by International Whaling Commission (IWC). Under Article VIII, unlimited scientific research is permitted but sufficient data and analysis are required by Science Committee set up by IWC (Papastavrou 2006).
1.2 History of whaling ban Before moratorium of whaling, there was a high demand of whale oil from blubber. In 1946, International
The debate surrounding Makah whaling is a heated one to say the least. There are valid points on both sides of the argument, but there is one side I find to be more valid once the facts have been looked at. I will examine and present my findings regarding past and current laws and regulations related to whaling, types of whaling, other countries that take an active part in whaling (and why), as well as the Makah culture – both past and present. In this paper I will argue why the Makah should not be allowed to resume whaling, as it is unnecessary and could potentially put the grey whale species back on the endangered list.
Did you know that in the last 50 years over two million whales have been killed? The United States views whaling very differently than Japan does. It is a complicated and controversial topic. Many people have opinions about whale hunting. However, everyone should know both sides of the whale hunting issues before they act on the issue. To start out I am going to tell you a little about whaling. The first whale hunters were in the prehistoric times. At first they would just kill and eat beached whales. That became such a habit that they started hunting them. Most whale hunters use harpoons, guns, lances, or bombs that blow up inside the whale. They use catcher boats, or kayaks. In 1925, whalers developed
In the 1800s the Northern Right Whales were killed mainly because their bodies have oily fat, which was used as a fuel at the time, they were also killed to make umbrellas, and whips (Endangered wildlife of the world). Other reasons for the Northern Right Whale being endangered is due to habitat pollution, Toxins, Climate and ecosystem change, Ruckus from whale-watching activities and noise from industrial activities. Also the death of the whales now is due to ship collisions and entanglement in fishing gear has limited the population’s recovery
Whale hunting is a very controversial issue. Some argue that it is morally wrong to hunt an animal with such a high level of intelligence, some argue that whales shouldn’t be hunting due to their dwindling numbers and their risk for extinction, and others argue that it is the only means of food for some indigenous people who have been hunting whales for centuries. I personally, am against commercial whaling, but do understand the IWC’s (International Whaling Commission) catch limits for aboriginal subsistence whaling.
The Cove, directed by Louie Psihoyos, is an award winning documentary that spotlights how the Japanese hunt and kill dolphins by the tens of thousands and how a group of people try to stop and expose this to the world. The chapter about the International Whaling Commission (IWC) brings forward a few key points that need to be discussed. The IWC is a group of nations that come together and make decisions based on how they can preserve cetaceans. The smaller cetaceans, like dolphins, are not protected under the bigger umbrella. In order to bypass the rules of the IWC, a loophole is used; a nation can claim that they are killing and collecting whales for research and the IWC will not stop them. The Japanese are trying to legalize whaling worldwide.
They feel that the IWC has become a conservation organization, where it was originally meant to be a regulatory agency for whaling (Schweder 2001). There have been accusations of the commission being purposely “uncertain” of the status of whales to keep the moratorium in effect, when in reality we know enough to open a sustainable fishery (Schweder 2001). There have been studies on both fin and minke whales indicating that a fishery would be sustainable. Fin whales populations off Iceland appear to be increasing at 4% per year, and minke populations off both Iceland and Norway appear to be stable, though it should be noted that the IWC indicates that fin whale populations in the northeast Atlantic haven’t been thoroughly assessed (Borchers et al. 2009, Vikingsson et al. 2009). The Marine Research Institute of Iceland has calculated that up to 150 fin whales and 400 minke whales can be sustainably harvested per year (Icelandic Fisheries 2014). Because fin whale populations are stable around Iceland, the government does not consider their IUCN listing as “endangered” relevant to their hunting status. A 1998 modeling study on minke whales in Norway showed potential population growth from 63,033 in 1995 to 70,733 in 2010 if 600 whales were taken every year (Bjorndal and Conrad 1998). Though Norway has increased their quota to 1,286, the number of minkes killed in a given year has not exceeded 600 individuals (IWC 2014). These potential harvest numbers are considered conservative, since the sighting methods used to estimate abundance were also conservative in nature. Neither Iceland nor Norway has exceeded their self imposed annual quotas since the quotas’ inception (IWC
The endangerment of the Blue whale has come as a result of not only direct harm such as hunting, but also indirect factors like environmental changes and boat collisions. However, none have drove the Blue whale to endangerment as much as commercial whaling, which is still practiced today by three remaining countries: Japan, Norway, and Iceland. Through various controversial studies on whether whaling should be illegal word wide, one must constantly question the importance of the Blue Whale for success of the planet’s future.
Since the dawn of civilization, humans ruled earth, taking what they pleased without worrying about the consequences. Modern society has evolved to understand the fundamental flaw in consuming the world’s resources with abandon. As with the hunting of many other species, whaling was an unregulated activity. However, in 1986, the world community shifted its stance on whaling and passed international legislation banning commercial whaling. Dangerously close to being snuffed out, the whales have begun to claw their way back from extinction. Despite the positive strides taken on the behalf of whales, the murder of thousands of whales each year is sanctioned by a number of countries under the guise of scientific research. Moreover, in many
The term whaling describes the inhumane hunting down and killing of whales. This happens on expeditions that are carried out for the sole purpose of killing whales to collect their meat, oil, and bones (Herrera and Hoagland, 2004). The most commonly killed are the Humpback whale (Megaptera novaeangliae), the Right Whales (Eubalaena), the Minke whales (Baleanoptera) and the Fin Whale (Balaenoptera physalus). Because of the major decline in the populations of these whales, a commission was created. The International Whaling Commission, otherwise known as the IWC, was created in order to help enforce and regulate laws regarding Whaling (Herrera and Hoagland, 2004). It consists of several countries around the world including the United States.
The Ocean Conservancy is a nonprofit organization that focuses on protecting and preserving marine wildlife and its habitats. The Ocean Conservancy was founded in 1972 as the Delta Corporation. One of the Ocean Conservancy’s first priorities was starting the ‘Whale Protection Fund’, which advocated for the saving of whales from hunters and protesting commercial whaling by countries in Asia and Europe. The organization realized that they had to raise support from the public to invest in scientific research. Soon, they were able to spread the message and raise awareness about the whaling industry. The organization’s effort paid off in 1982, when the International Whaling Commission banned commercial whaling.
Supposedly, in Japan, the whales are killed for their meat for science however they were instead being sold in food markets or even given away for free to hospitals and schools. This encourages the consumption of whale meat. The Japanese kill many different types of whales for example, 200 minke whales, 100 sei whales, 50 bryde’s and 10 sperm whales under scientific research. There is also Norway, which didn’t respect the IWC ban until 1993 as they continued hunting for minke whales. Norway has a fixed number of whalers its whalers are permitted to kill for commercial reasons.
The exploitation of whales and fish after 1920 was massive and without control. The Discovery Investigation was a committee formed by the British government with the purpose to make recommendations about sustainable whaling to prevent the collapse of whales. It started in 1925 and provide information about the amount of whales caught. During this time the commercial interest of the whales and the fishery dictated the behaviour of the whalers and fishers (Brandon and Clark, 2009).
Commercial whaling is a serious world issue that has always been difficult for those who are in support and those who are against it. Each group defends their side with convincing arguments. Morally, whaling is wrong, but do the reasons for whaling outweigh the reasons to cease the primitive hunts? By studying the effects of whaling,realizing how culture has changed over time, and taking note of the money that would be saved, it can clearly be seen that there is no longer a current need for whaling to continue. Efforts have been made to try to stop whaling, but with no help from any authoritative figure,nothing has been done to regulate the whaling. The famous sea shepherd, known for its strikes against whaling, can even be seen on
This short essay will reflect on whether whaling should be deemed permissible under the banner of cultural exec-tips. The argument is that whaling should continue of non end agreed species, that these denizens in both Japan and Norway have been whaling for centuries and should be allowed to do so in line with their traditions and cultural heritage. Also, the economic ramifications have to be considered in that there are many people which depend on hunting of whales for their livelihoods.
Whaling is a practice that has been going on for a long time. Whales have provided many different products over the years. Whale fat broken down for oil to light lamps. Whale bones were used at one point to make the hoops in skirts for fancy dresses. Whale meat used for well, meat. Many activists say that whaling is inhumane practice that should be stopped. In fact, commercial whaling is illegal under international law and the only whaling that is allowed for, is scientific research whaling. So, there is a grey area here that is under some controversy. Japan is in the center of this controversy, for they are whaling in the name of scientific research, however they have a thriving domestic whale meat market. Is Japanese whaling ‘scientific research’ or an illegal meat packing business?