Issue Paper 2
Tino LoGerfo
History 105
What many people only know about Christopher Columbus’s expedition is that he found the Americas. While this is true, he did find a completely new frontier that was unknown to the Old World, his findings re-shaped global consumption patterns from the seventeenth century. He found a New World filled with resources that the old world hasn’t seen before. When he found the new world he brought with him European plants and animal species that were foreign to the citizens of the New World. The Columbian Exchange introduced many foods that are still essential to consumption in today’s world along with the seventeenth to nineteenth centuries. The potato is a prime example of how the Columbian Exchange changed global consumption patterns because it was nutritious and had an abundant amount of calories in it and caused a mass population increase in areas where the potato was available. The use of slaves also increased exponentially when sugar cane was introduced. This was a very cheap, productive way to produce a large amount of sugar and it was used by many Old World countries. The findings of these new world products created a rise in global consumption and production because products were introduced to the both the New World and the Old World and there instantly became a large spike in the availability of products. Along with this, the old world decided to go out and get themselves involved in the New World because they saw an opportunity
The Columbian Exchange, beginning in 1492 with Christopher Columbus’s first voyage, was a global trading standoff between the Old World and the New World. Plants, animals, and diseases were being traded fervently between Europe, Africa, and the Americas. The global and social changes made during this exchange would leave a lasting impression on the Americas in the years that followed.
This essay will explore whether the old world or the Americas benefitted more from the Columbian exchange. The Columbian exchange was the transfer of plants, animals, ideas and more between the Americas and the old world during the 15th and 16th century. This essay will first talk about the slavery that happened during the Columbian exchange. Secondly the deaths that were caused by the transfer of diseases through the Columbian exchange. Lastly how the exchange of foods through the Columbian exchange lead to an agricultural revolution.
The discovery of the New world or America in the year 1492, and The Columbian Exchange it played a significant role on bring resources to various parts of the world. It brought the exchange of various resources like plants, animals, and diseases across the world. The year was 1492 is when Christopher set sail and put in motion The Columbian Exchange or also known as The Great Exchange. The Columbian Exchange affected the geographic location with the trading routes with Afro-Eurasia to the Americas. Also, The Exchange affected the economic with various countries with the trading. Finally, it affected the social change that made us the county we are to this day. With this exchange set forth the trading of various
The Columbian Exchange, derived from the voyages of Columbus to the Americas, was a chapter in history that connected the Old World to the New World by exchanging crops, culture, and technology. The Columbian Exchange in the Western Hemisphere resulted in extensive demographic, social, economic, and environmental changes. The arrival of Europeans to Native American land produced an intense mixture of culture and population fluctuation. Not only did this exchange affect the social aspect between the two nations, it changed the way people engaged in trade and proprietary interests, which would lead to a massive destruction and transformation of the environment.
The Columbian Exchange has been called the “greatest human intervention in nature since the invention of agriculture” (Grennes 2007). The exchange of diseases, plants, and animals lead to a global cultural and economic shift throughout the Old and New Worlds following Christopher Columbus' 'discovery' of the Americas in 1492. The Eastern Hemisphere saw an influx of raw materials, new staple crops, and the income from and production of growing crops that were too resource intensive for Europe and Asia. The Western Hemisphere saw large scale population shifts, massive devastation accompanying colonization, and a significant change in the ecosystem with the introduction of new, sometimes invasive, plants and animals. This 'exchange' had one
One of the most interesting questions to ponder: is can a link be drawn directly to show the causation of why and when countries adopted customs or habits that are now fundamental in the present day. With secondary sources, these correlations can be shown and provide statistics as proof, based upon analysis of important primary sources. The journal article The Columbian Exchange: A History of Disease, Food and Ideas is a secondary source detailing what occurred in the years after the voyage of Columbus and how both the New World and the Old World were affected during this period of colonization. An interesting perspective was given in this paper, unlike many others that describe the same topic, in which the authors chose to focus on how the Old World was affected more so than what transpired in the areas being colonized. There was an extravagant biological exchange of both crops and disease, which provided serious lifestyle changes for both Europeans and the native people of the Americas, and there were also consequences elsewhere in the world associated with the Columbus exchange in the years after its commencement. Secondary sources are also very important to historians and this is a source that is very well written, backed up by diagrams and detailed evidence found in primary sources.
In the new world, Europeans encountered indigenous plant foods cultivated by Native Americas. These plants were potatoes, beans, corn, tobacco, and cocoa. The potato is especially important because it’s known for one of the main foods for Ireland. The European’s influenced oats and barley etc. Domesticated animals as pigs, chickens, sheep, and ox were also brought to the Americas. Horses were also brought to the new world which was a new tool for hunting and used for military.
The Columbian Exchange was important to everyone around the world, it brought all sorts of new food to America and Europe. Chicken Alfredo has ingredients that were from China, Italy, and India so when the Columbian Exchange took place someone decided to mix these ingredients together to make Chicken Alfredo. Most of the stuff in Chicken Alfredo was from Italy so when it was brought down to America many people were shocked about what has just been brought to them. Pasta was not actually from Italy, it was originally from China but people have brought it over. Also chicken was originally from Thailand, China, Vietnam and other Asian
The long-term effects of the Columbian exchange included the swap of food, crops, and animals between the New World and Old World, and the start of the transoceanic trade. In order to produce a profit, Portuguese explorers were the first to established sugar cane plantations in Brazil. They then sold this crop to the Old World where it was a popular commodity because it provided Europeans with a sweetener for foods. In addition, European produce was brought to the New World, including “…wheat, vines, horses, cattle, pigs, sheep, goats, and chickens… Where they sharply increased supplies of food and animal energy.” This fusion of crops between the Old and New World became fundamental in enhancing the diets and food of both populations.
The Columbian Exchange brought diseases in the two countries and was also the forerunner for eliminating Native Americans in North America, but Europe acquired new ways to develop their economy further than what it already was. This discovery was what led to Europe's powers early on in the 1400’s. Europe's discoveries led to the modernization of cultures along with great societies such as the New World, which became the country it is today.
The exchange between Europe and the New World, also known as the Columbian Exchange, had many positive and negative outcomes. When the Europeans came across the New World, they brought many new discoveries to the people of the New World; some amazing and some disastrous. In reverse, when the Europeans arrived at the New World, the natives (also known as the Indians) had many things that had yet to be discovered by the people of the Old World.
The transition from the Old World to the New World, commonly classified as the Columbian Exchange, was the basis of European expansionism and imperialism. In reference to previous and future endeavors in history involving expansionism and imperialism, were notoriously implemented in inhumane ways. Evidently, the Columbian Exchange, named after the founder of the New World, Christopher Columbus, was the introduction of numerous things such as: technologies, plants, animals, diseases, and cultures. As the Columbian Exchange is a significant event is history, despite the demise of numerous Native American tribes and Europeans, the Columbian Exchange is the beginning of modernization in terms of socio-economics in the Western hemisphere.
When you are sitting in a fancy restaurant in Texas, tasting a delicious steak with a nice cup of coffee, do you know that before 1492, American people don’t even know what is beef and coffee. Nowadays, people’s diet is abundant. People in every part of the world can taste the food originated in other side of the world. This is due to one of the most significant ecological events in human history called the Columbian Exchange. According to Nunn Nathan and Qian Nancy, “the Columbian Exchange refers to the exchange of diseases, ideas, food crops, and populations between the New World and the Old World following the voyage to the Americas by Christopher Columbus in 1492” (Nathan and Nancy, 2010). It was so spectacular that has left both positive and negative impacts in each side of the world.
In “The Columbian Exchange: A History of Disease, Food, and Ideas,” the authors point out that there were two channels in the transfer of food crops. One are unknown tropical spcies from the New World, which has affected on the growth of local cuisines. They are rich in calories and improving taste and vitamin intake. Otherwise, the Old World also brought certain crops. America gave a plenty of land that helped response the high food demand, and became the main supplies for Old World markets. In this way, they unknowingly carried many Old World diseases, such as smallpox, meales, and other diseases. They were unfamiliar to the Native America and they never had developed immunity to such disease. By the early 1600’s, the population of Indians decreased nearly 90%. Furthermore, Columbus’ sailors encountered sexually with native women Indians so that they brought the deadly bacteria unwittingly back to Europe. This reason led slavery system traded from Africa for labor requirement for cotton and tobacco plantation
In many a voyage across the Atlantic Ocean, many resources from the New World of North America had been transported and distributed into the European areas of the Old World. In great means of success, the resources blossomed in popularity and caused many economic and agricultural effects on the inhabitants of the Old World. The great man behind such success was Christopher Columbus, an Italian seaman who, over the course of a decade modified the economic and agricultural successes of the Old World. The importations of multiple New World resources brought to the Old World many modifications regarding agricultural focuses, economic successes, and the diets and lifestyles of the European population.