Reference > Farmer's Cookbook > CAKE FILLINGS AND FROSTINGS > Prune Almond Filling
  Pistachio Paste Confectioners’ Frosting  
CONTENTS · BIBLIOGRAPHIC RECORD

Prune Almond Filling

To White Mountain Cream add one-half cup selected prunes, stoned and cut in pieces, and one-third cup almonds blanched and chopped.


CONTENTS · BIBLIOGRAPHIC RECORD
  Pistachio Paste Confectioners’ Frosting  
 
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