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Reference
>
Farmer's Cookbook
>
CAKE
> White Nut Cake
Light Fruit Cake
Golden Cake
CONTENTS
·
BIBLIOGRAPHIC RECORD
White Nut Cake
3
/
4
cup butter
1
/
2
cup milk
1
/
2
teaspoon cream of tartar
1
1
/
2
cups sugar
2
1
/
2
cups flour
3 teaspoons baking powder
Whites 8 eggs
1 cup walnut meat cut in pieces
Follow recipe for mixing butter cakes. This mixture makes two loaves.
CONTENTS
·
BIBLIOGRAPHIC RECORD
Light Fruit Cake
Golden Cake
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