Reference > Farmer's Cookbook > GINGERBREADS, COOKIES, AND WAFERS > Vanilla Wafers
  Scottish Fancies Cream Cookies  
CONTENTS · BIBLIOGRAPHIC RECORD

Vanilla Wafers

1/3 cup butter and lard in equal proportions
1/4 cup milk

2 cups flour
1 cup sugar
2 teaspoons baking powder
1 egg
1/2 teaspoon salt
2 teaspoons vanilla

Cream the butter, add sugar, egg well beaten, milk, and vanilla. Mix and sift dry ingredients and add to first mixture. Proceed as with Ginger Snaps.


CONTENTS · BIBLIOGRAPHIC RECORD
  Scottish Fancies Cream Cookies  
 
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