1 egg 1/2 cup fine oatmeal 1/4 cup sugar 2 cups flour 1/4 cup thin cream 2 teaspoons baking powder 1/4 cup milk 1 teaspoon salt
Beat egg until light, add sugar, cream, and milk; then add oatmeal, flour, baking powder, and salt, mixed and sifted. Toss on a floured board, roll, cut in shape, and bake in a moderate oven.
