3 bananas
1/4 teaspoon salt
1 cup bread flour
1/4 cup milk
2 teaspoons baking powder
1 egg
1 tablespoon powdered sugar
1 tablespoon lemon juice
Mix and sift dry ingredients. Beat egg until light, add milk, and combine mixtures; then add lemon juice and banana fruit forced through a sieve. Drop by spoonfuls, fry in deep fat, and drain. Serve with Lemon Sauce.
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