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Reference
>
Farmer's Cookbook
>
POTATOES
> Creamed Potatoes
Potato Cakes
Potatoes au Gratin
CONTENTS
·
BIBLIOGRAPHIC RECORD
Creamed Potatoes
Put two cups cold boiled potatoes, cut in dice, in one and one-half cups White Sauce I.
CONTENTS
·
BIBLIOGRAPHIC RECORD
Potato Cakes
Potatoes au Gratin
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