Reference > Farmer's Cookbook > POTATOES > Creamed Potatoes
  Potato Cakes Potatoes au Gratin  
CONTENTS · BIBLIOGRAPHIC RECORD

Creamed Potatoes

Put two cups cold boiled potatoes, cut in dice, in one and one-half cups White Sauce I.


CONTENTS · BIBLIOGRAPHIC RECORD
  Potato Cakes Potatoes au Gratin  
 
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