Reference > Farmer's Cookbook > POTATOES > Potato Apples
  French Potato Croquettes Potatoes en Surprise  

Potato Apples

2 cups hot riced potatoes
Few grains cayenne
2 tablespoons butter
Slight grating nutmeg
1/3 cup grated cheese
2 tablespoons thick cream
1/2 teaspoon salt
Yolks 2 eggs

Mix ingredients in order given, and beat thoroughly. Shape in form of small apples, roll in flour, egg, and crumbs, fry in deep fat, and drain on brown paper. Insert a clove at both stem and blossom end of each apple.

  French Potato Croquettes Potatoes en Surprise  
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