Reference > Farmer's Cookbook > POTATOES > Franconia Potatoes
  Maître d’Hôtel Butter Brabant Potatoes  
CONTENTS · BIBLIOGRAPHIC RECORD

Franconia Potatoes

Prepare as for Boiled Potatoes, and parboil ten minutes; drain, and place in pan in which meat is roasting; bake until soft, basting with fat in pan when basting meat. Time required for baking about forty minutes. Sweet potatoes may be prepared in the same way.


CONTENTS · BIBLIOGRAPHIC RECORD
  Maître d’Hôtel Butter Brabant Potatoes  
 
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