Reference > Farmer's Cookbook > VEGETABLES > Sliced Tomatoes
  Backed Winter Squash II Stewed Tomatoes  
CONTENTS · BIBLIOGRAPHIC RECORD

Sliced Tomatoes

Wipe, and cover with boiling water; let stand one minute, when they may be easily skinned. Chill thoroughly, and cut in one-third inch slices.


CONTENTS · BIBLIOGRAPHIC RECORD
  Backed Winter Squash II Stewed Tomatoes  
 
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