Reference > Farmer's Cookbook > VEGETABLES > String Beans
  Asparagus in Crusts Shell Beans  
CONTENTS · BIBLIOGRAPHIC RECORD

String Beans

Remove strings, and snap or cut in one-inch pieces; wash, and cook in boiling water from one to three hours, adding salt last half-hour of cooking. Drain, season with butter and salt.


CONTENTS · BIBLIOGRAPHIC RECORD
  Asparagus in Crusts Shell Beans  
 
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