Reference > Farmer's Cookbook > FISH AND MEAT SAUCES > Cucumber Sauce I
  Oyster Sauce Cucumber Sauce II  
CONTENTS · BIBLIOGRAPHIC RECORD

Cucumber Sauce I

Grate two cucumbers, drain, and season with salt, pepper, and vinegar. Serve with Broiled Fish.


CONTENTS · BIBLIOGRAPHIC RECORD
  Oyster Sauce Cucumber Sauce II  
 
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