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Reference
>
Farmer's Cookbook
>
FISH AND MEAT SAUCES
> Cucumber Sauce I
Oyster Sauce
Cucumber Sauce II
CONTENTS
·
BIBLIOGRAPHIC RECORD
Cucumber Sauce I
Grate two cucumbers, drain, and season with salt, pepper, and vinegar. Serve with Broiled Fish.
CONTENTS
·
BIBLIOGRAPHIC RECORD
Oyster Sauce
Cucumber Sauce II
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