Reference > Farmer's Cookbook > POULTRY AND GAME > Creamed Chicken
  Belgian Hare, Sour Cream Sauce Creamed Chicken with Mushrooms  
CONTENTS · BIBLIOGRAPHIC RECORD

Creamed Chicken

2 cups cold cooked chicken, cut in dice
2 cup White Sauce II

1/8 teaspoon celery salt

Heat chicken dice in sauce, to which celery salt has been added.


CONTENTS · BIBLIOGRAPHIC RECORD
  Belgian Hare, Sour Cream Sauce Creamed Chicken with Mushrooms  
 
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