Reference > Farmer's Cookbook > POULTRY AND GAME > Broiled Quail
  Braised Duck Roast Quail  
CONTENTS · BIBLIOGRAPHIC RECORD

Broiled Quail

Follow recipe for Broiling Chicken, allowing eight minutes for cooking. Serve on pieces of toast, and garnish with parsley and thin slices of lemon. Currant jelly or Rice Croquettes with Jelly should accompany this course.


CONTENTS · BIBLIOGRAPHIC RECORD
  Braised Duck Roast Quail  
 
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