Reference > Farmer's Cookbook > FISH > Baked Live Lobster. Devilled Sauce.
  Broiled Live Lobster Live Lobster en Brochette  
CONTENTS · BIBLIOGRAPHIC RECORD

Baked Live Lobster. Devilled Sauce.

Prepare lobster same as for Broiled Live Lobster and place in a dripping-pan. Cook liver of lobster with one tablespoon butter three minutes. Season highly with salt, cayenne, and Worcestershire Sauce. Spread over lobster, and bake in a hot oven fifteen minutes. Remove to platter and serve at once, allowing over one and one-half pound lobster to each person.


CONTENTS · BIBLIOGRAPHIC RECORD
  Broiled Live Lobster Live Lobster en Brochette  
 
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