Reference > Farmer's Cookbook > FISH > Toasted Salt Fish
  Salted Codfish Hash Kippered Herrings  
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Toasted Salt Fish

Pick salt codfish in long thin strips. If very salt, it may need to be freshened by standing for a short time in lukewarm water. Place on a greased wire broiler, and broil until brown on one side; turn, and brown the other. Remove to platter, and spread with butter.


CONTENTS · BIBLIOGRAPHIC RECORD
  Salted Codfish Hash Kippered Herrings  
 
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