Reference > Farmer's Cookbook > BEVERAGES > Chocolate III
  Chocolate II Lemonade  
CONTENTS · BIBLIOGRAPHIC RECORD

Chocolate III

2 ozs. sweetened chocolate
Few grains salt
4 cups milk
Whipped cream

Scald milk, add chocolate, and stir until chocolate is melted. Bring to boiling-point, mill, and serve in chocolate cups with whipped cream sweetened and flavored.


CONTENTS · BIBLIOGRAPHIC RECORD
  Chocolate II Lemonade  
 
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