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Sir James George Frazer (1854–1941). The Golden Bough. 1922.

Page 637

conspicuous height, kindled a huge bonfire in common, and danced and made merry round it together.
  Down to about the middle of the nineteenth century the old rite of the Yule log was kept up in some parts of Central Germany. Thus in the valleys of the Sieg and Lahn the Yule log, a heavy block of oak, was fitted into the floor of the hearth, where, though it glowed under the fire, it was hardly reduced to ashes within a year. When the new log was laid next year, the remains of the old one were ground to powder and strewed over the fields during the Twelve Nights, which was supposed to promote the growth of the crops. In some villages of Westphalia, the practice was to withdraw the Yule log (Christbrand) from the fire so soon as it was slightly charred; it was then kept carefully to be replaced on the fire whenever a thunderstorm broke, because the people believed that lightning would not strike a house in which the Yule log was smouldering. In other villages of Westphalia the old custom was to tie up the Yule log in the last sheaf cut at harvest.
  In several provinces of France, and particularly in Provence, the custom of the Yule log or tréfoir, as it was called in many places, was long observed. A French writer of the seventeenth century denounces as superstitious “the belief that a log called the tréfoir or Christmas brand, which you put on the fire for the first time on Christmas Eve and continue to put on the fire for a little while every day till Twelfth Night, can, if kept under the bed, protect the house for a whole year from fire and thunder; that it can prevent the inmates from having chilblains on their heels in winter; that it can cure the cattle of many maladies; that if a piece of it be steeped in the water which cows drink it helps them to calve; and lastly that if the ashes of the log be strewn on the fields it can save the wheat from mildew.”
  In some parts of Flanders and France the remains of the Yule log were regularly kept in the house under a bed as a protection against thunder and lightning; in Berry, when thunder was heard, a member of the family used to take a piece of the log and throw it on the fire, which was believed to avert the lightning. Again, in Perigord, the charcoal and ashes are carefully collected and kept for healing swollen glands; the part of the trunk which has not been burnt in the fire is used by ploughmen to make the wedge for their plough, because they allege that it causes the seeds to thrive better; and the women keep pieces of it till Twelfth Night for the sake of their chickens. Some people imagine that they will have as many chickens as there are sparks that fly out of the brands of the log when they shake them; and others place the extinct brands under the bed to drive away vermin. In various parts of France the charred log is thought to guard the house against sorcery as well as against lightning.
  In England the customs and beliefs concerning the Yule log used to be similar. On the night of Christmas Eve, says the antiquary John Brand, “our ancestors were wont to light up candles of an uncommon size, called Christmas Candles, and lay a log of wood upon the fire,