There are many reasons why a resident may be placed on a mechanical soft diet. Using MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.
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There are many reasons why a resident may be placed on a mechanical soft diet.
Using MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.
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- Which of the following statements is not true? a. Essential nutrients can be synthesized by the body. b. Vitamins are required in small quantities for bodily function. c. Some amino acids can be synthesized by the body, while others need to be obtained from diet. d. Vitamins come in two categories: fat-soluble and water-soluble.There are many reasons why a resident may be placed on a mechanical soft diet. Discuss two reasons why a resident is placed on this type of diet. What types of foods are restricted on this diet? What types of foods are included in this diet? Using the MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.Nutrition plays a vital role in a person's overall health and well-being. Not getting enough of the recommended nutrients over the long term can lead to malnutrition which often results in disease and illness. In a 3-page paper, written in APA format using proper spelling/grammar, address the following: Define malnutrition and identify a specific disease that can result from it. Perform library research about the selected disease and explain its physiological effects on a person's body. Describe the relationship between specific foods/nutrients and the disease. Use the questions below to guide your response. a) Does research indicate that a lack of specific foods/nutrients increase a person's chance of contracting the disease? b) Are there specific foods/nutrients that should be avoided by an individual afflicted with the disease? c) How do specific foods/nutrients work physiologically within the body to help combat the disease? Evaluate nutritional recommendations to help…
- Define the characteristics of a healthful diet. How do the recommendations in MyPlate use these characteristics to help you plan healthy meals? Consider in your response what each of these characteristics mean in terms of MyPlate recommendations. Pls note, this is nutrition subjectDescribe your go-to meal from any restaurant that you regularly go to. Include the name of the restaurant in your description. What specific substitutions would you make to this meal to make it healthier? Would you feel comfortable asking your server to make these substitutions for you? Why or why not? Use the Cleveland Clinic article and the "When Harry Met Sally" video as inspiration for this Discussion BoardA well-balanced diet is important in maintaining a healthy body of the individual, families and community. Question 1(a): Express specifically the essential nutrients that constitute a well-balanced diet for better quality of life.
- Discuss the various biological steps that will take place in your body to extract the necessary nutrients like amino acids, glucose, and fatty acids from the food and make them available to the body cells.Complete the following statements about nutrients. Not all choices will be used. lipids Components of food that perform physiological functions in the body are called macronutrients micronutrients There are major classes of nutrients: carbohydrates, proteins, minerals, vitamins, and water. nutrients essential nutrients The must be supplied by the diet because the body is not able to produce them. chlorophylls Carbohydrates, lipids, and proteins are called the body requires relatively large quantities of them. because six four Minerals and vitamins are needed in small quantities and are called carbohydratesFood sustains life, enables growth and repairs tissues. Explain how. Maximum 4 sentences.
- identify at least three recommendations in which you could/should improve your diet, be as specific as possible. (For example, don’t just say I need to eat more vegetables. Tell me how, when, and what type of vegetables you will consume.Complete the following statements to describe empty-calorie food. Not all choices will be used. high-calorie and nutrients because they can contain water, sugar, vitamins, proteins, minerals, and/or fat. "Junk foods" have both fats or sugars collagen However, when they have, relatively speaking, more they are unhealthy. than empty-calorie foods Therefore, rather than being called "junk foods," is a better name. foods II empty-calorie calories vitamins or mineralsMega-doses greater than 2,000 milligram daily of the vitamin may cause abdominal cramps and diarrhea. Group of answer choices vitamin C vitamin D vitamin E vitamin K