EXPERIMENT :UTILIZATION OF SOLID WASTE FOR PRODUCTION OF VALUE-ADDED PRODUCTS There are wastes of four fruits peels; apple, orange, banana, and pineapple were used for this experiment. The percentage of biomass produced and moisture content were calculated by using the given formulas. It is given that the weight of each substrate is equal to 40 grams. The biomass produced is maximum in apple peel followed by banana peel, orange peel, and pineapple peel ( observation 1) and banana peel has highest moisture content followed by orange peel, pineapple peel, and apple peel (observation 2). QUESTION: Suggest a conclusion paragraph that can you make from the statement above?
EXPERIMENT :UTILIZATION OF SOLID WASTE FOR PRODUCTION OF VALUE-ADDED PRODUCTS There are wastes of four fruits peels; apple, orange, banana, and pineapple were used for this experiment. The percentage of biomass produced and moisture content were calculated by using the given formulas. It is given that the weight of each substrate is equal to 40 grams. The biomass produced is maximum in apple peel followed by banana peel, orange peel, and pineapple peel ( observation 1) and banana peel has highest moisture content followed by orange peel, pineapple peel, and apple peel (observation 2). QUESTION: Suggest a conclusion paragraph that can you make from the statement above?
Biology: The Unity and Diversity of Life (MindTap Course List)
14th Edition
ISBN:9781305073951
Author:Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Publisher:Cecie Starr, Ralph Taggart, Christine Evers, Lisa Starr
Chapter46: Ecosystems
Section: Chapter Questions
Problem 12SQ
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EXPERIMENT :UTILIZATION OF SOLID WASTE FOR PRODUCTION OF VALUE-ADDED PRODUCTS
There are wastes of four fruits peels; apple, orange, banana, and pineapple were used for this experiment. The percentage of biomass produced and moisture content were calculated by using the given formulas. It is given that the weight of each substrate is equal to 40 grams. The biomass produced is maximum in apple peel followed by banana peel, orange peel, and pineapple peel ( observation 1) and banana peel has highest moisture content followed by orange peel, pineapple peel, and apple peel (observation 2).
QUESTION: Suggest a conclusion paragraph that can you make from the statement above?
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