Which of the following statements describes one reason that plant oils are generally healthier for human consumption than animal fats? Plant oils usually have a lower melting point than fats. Plant oils are glycerol based rather than phospholipid based. Plant oils usually have a higher degree of saturation than animal fats. Plant oils usually have longer chain fatty acids than animal fats. Plant oils usually contain more unsaturated fatty acids than animal fats.
Which of the following statements describes one reason that plant oils are generally healthier for human consumption than animal fats? Plant oils usually have a lower melting point than fats. Plant oils are glycerol based rather than phospholipid based. Plant oils usually have a higher degree of saturation than animal fats. Plant oils usually have longer chain fatty acids than animal fats. Plant oils usually contain more unsaturated fatty acids than animal fats.
Biology: The Dynamic Science (MindTap Course List)
4th Edition
ISBN:9781305389892
Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher:Peter J. Russell, Paul E. Hertz, Beverly McMillan
Chapter3: Biological Molecules: The Carbon Compounds Of Life
Section: Chapter Questions
Problem 1ITD
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![Which of the following statements describes one reason that plant oils are generally
healthier for human consumption than animal fats?
Plant oils usually have a lower melting point than fats.
Plant oils are glycerol based rather than phospholipid based.
Plant oils usually have a higher degree of saturation than animal fats.
Plant oils usually have longer chain fatty acids than animal fats.
Plant oils usually contain more unsaturated fatty acids than animal fats.](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F5339e1be-24db-4335-a358-e49261daa834%2F27a239d9-24ec-4276-94c0-ff4922551e5d%2Fuwh2f5_processed.jpeg&w=3840&q=75)
Transcribed Image Text:Which of the following statements describes one reason that plant oils are generally
healthier for human consumption than animal fats?
Plant oils usually have a lower melting point than fats.
Plant oils are glycerol based rather than phospholipid based.
Plant oils usually have a higher degree of saturation than animal fats.
Plant oils usually have longer chain fatty acids than animal fats.
Plant oils usually contain more unsaturated fatty acids than animal fats.
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